The Swiss School of Milling (SMS) was set up to offer training to technology and production managers in the grain processing industry.

Over 1500 students
from 90 countries

The School

Solid expertise in the fields of grain milling and grain processing technology enables our students to fill production management positions.

History

"The establishment of the Swiss School of Milling in St. Gallen was a milestone in the history of the Swiss grain milling industry. The magnificent opening ceremony held in the school building on Tellstrasse 2 on November 21, 1957 was attended by a large number of guests such as officials and faculty members...". This is what the "Schweizerischer Mühlenanzeiger" (the Swiss grian miller's trade journal) reported more than 50 years ago. And to this day, we are still proud of being one of the world's prime institutions for training management staff in the grain milling industry. Beside our continuous adjustment to the needs of the marketplace, we also owe this standing to the fact that we have never lost sight of one goal, to train technology and production-oriented managers in the grain processing industry.

Fully in line with our global orientation of training students from all corners of the world, we offer our courses in German as well as in English.

Teachers

Michael Weber - School Director
Michael Weber - School Director
Wolfang Dobler - Lecturer
Wolfang Dobler
Constantin Westermayer - Lecturer
Constantin Westermayer
Mattias Meili - Lecturer
Mattias Meili
Gabriela Häfeli - Administration
Gabriela Häfeli
Roberto Lüscher - Lectruer
Roberto Lüscher
Roman Dürr - Lecturer
Roman Dürr
Josefa Stalder - Lecturer
Josefa Stalder